Raspberry Wasabi Dipping Mustard


In the 1970s, Bob and Sara Rothschild moved from California to Ohio’s Mad River Valley, determined to work the land. Their spirited commitment resulted in a successful 170-acre farm. Today, they still make every product from scratch using time-honored recipes. 

Devilish and distinct, this horseradish-based mustard borrows ethnic flavor to create a smooth and seamless condiment. 


Pair with cheese and salmon. Baste on poultry or pork. Spread on your favorite sandwich.

Net Weight: 10.2 ounces